Beat an 3 egg separately into 3 separate bowls.
And peeled / or grated zucchini, beet and carrot into each bowl
Add 1/4 cup grated mozzarella into each bowl and pinch salt and pepper
Add 1 tbsp butter to fry pan and when completely melted divide first fritter mix into four and fry in pan at once.
Serve with bacon, a dollop of sheep's feta and garlic aioli