Nut crusted halibut with tartare Print Recipe Nut crusted halibut with tartare Print Recipe Ingredients Fish 1 halibut fillet this works well with salmon too 1/2 cup cashews finely chopped, or whizzed into ‘breadcrumbs’ 1 tbsp butter pinch salt 1 tbsp parsley finely chopped Tartare 1 egg yolk 1/2 tsp djion 1 tbsp lemon juice […]

Salsa verde Print Recipe Salsa verde Print Recipe Ingredients 1 bunch parlsey 1 lemon juice, optional to add zest depending on how strong you like it 1 clove garlic minced 2 tbsp olive oil salt and pepper to taste Servings: Instructions Whiz all ingredients and serve Share this Recipe   Powered byWP Ultimate Recipe

pesto Print Recipe pesto Print Recipe Ingredients 1 bunch arugula 1 bunch parsley 1/4 cup olive oil 1/4 cup cashews 1/4 cup parmesan 1 clove garlic 1 tsp dried basil salt and pepper Servings: Instructions Whiz all ingredients and serve Share this Recipe   Powered byWP Ultimate Recipe

Avo eggs Print Recipe CourseBreakfast Avo eggs Print Recipe CourseBreakfast Ingredients 1 avocado 2 eggs salt and pepper Servings: Instructions Preheat oven to 350f/180c Cut avocado in half and deseed. Scoop a little more out of the hole and crack egg into each. I propped mine up in ramekins so the egg would stay put […]