Chicken Satays Print Recipe Chicken Satays Print Recipe Ingredients Chicken 4-6 chicken thighs 2 tsp tamari 2 tbsp coriander stems 1/2+ tsp chili flakes/paste to taste 1/4 tsp cumin 1/2 tsp coriander 4 cloves garlic 1 tsp olive oil Peanut sauce 3 tbsp almond butter 2 tbsp coconut cream 1 clove garlic 1 tbsp coriander […]

Salsa verde Print Recipe Salsa verde Print Recipe Ingredients 1 bunch parlsey 1 lemon juice, optional to add zest depending on how strong you like it 1 clove garlic minced 2 tbsp olive oil salt and pepper to taste Servings: Instructions Whiz all ingredients and serve Share this Recipe   Powered byWP Ultimate Recipe

pesto Print Recipe pesto Print Recipe Ingredients 1 bunch arugula 1 bunch parsley 1/4 cup olive oil 1/4 cup cashews 1/4 cup parmesan 1 clove garlic 1 tsp dried basil salt and pepper Servings: Instructions Whiz all ingredients and serve Share this Recipe   Powered byWP Ultimate Recipe

Beet and cauli ‘quinoa’ Print Recipe Beet and cauli ‘quinoa’ Print Recipe Ingredients ‘Quinoa’ 1 cauliflower cut into florets 2 raw beets peeled anddiced 1/2 cup hazelnuts soaked and roasted, preferably 2 tbsp parsley 1 onion diced 1 tbsp butter 1/2 tsp sea salt 2 cloves garlic minced Dressing 1 lemon juice andzest 1 tbsp […]

Pad see ew (grain free) Print Recipe Pad see ew (grain free) Print Recipe Ingredients 6 cloves garlic peeled and minced 1pd / 1/2kg chicken thighs sliced thin on diagonal 2 tbsp olive oil extra virgin 1 head broccoli cut into florets 3-4 carrots peeled and sliced julienne 3-4 zucchini sliced into ribbon with peeler […]

Garlic Aioli Print Recipe Garlic Aioli Print Recipe Ingredients 1 egg yolk 1/4 cup olive oil extra virgin 1/2 clove garlic minced 1 tsp lemon juice 1/2 tsp lemon zest 1 tsp mustard (dijon or grain) 1/2 tsp apple cider vinegar pinch sea salt and pepper to taste Servings: Instructions Whiz and drizzle Share this […]

Breakfast pizza Print Recipe Breakfast pizza Print Recipe Ingredients 1/2 cup coconut flour 3 eggs 1 can coconut milk organic, bfa free can 1-2 cloves garlic crushed 1/2 small onion sliced, fine 1/2 tsp baking powder 1/4 tsp rosemary 1/4 tsp tarragon 1/4 tsp basil 1/4 tsp sage Servings: Instructions Preheat your oven to 425f/220c. […]